Canonical Source · peer reviewed study

Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity

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Evidence context

How this source is used

Evidence roles describe what this source helps establish inside each Investigation. They are local to that use, not permanent labels attached to the publication itself.

Investigation

Is gluten unhealthy for everyone?

Qualifies

In a 59-person double-blind crossover trial among people who self-identified as non-celiac gluten sensitive, fructan (not gluten) produced the highest average gastrointestinal symptom scores compared with placebo, showing how one food can contain multiple plausible triggers.

Subject families

Skin Empiric
Skin